HARA BHARA KEBAB
HARA BHARA KEBAB
Make mealtimes more wholesome with our ready-to-eat Hara Bhara Kebabs! These aromatic veggie kebabs are made with the goodness of spinach, green peas, potatoes and select Indian spices. The soft vegetable kebabs are coated with crunchy breadcrumb crust and baked to perfection. With just 2 minutes in the microwave, you can enjoy these flavorful, protein-packed kebabs on-the-go. Our Hara Bhara Kebabs contain no artificial preservatives, colors or flavors – just natural ingredients prepared with care. They make for a healthy, guilt-free snack at work or at home. Packed with the nutrients of greens and delicious traditional flavors, our ready-to-eat Hara Bhara Kebabs will make snacking nutritious again!
NO PRESERVATIVES
FARM FRESH INGREDIENTS
NO TRANS FAT
NO ADDED COLOURS AND FLAVOURS
NET WEIGHT : : 400G
NO. OF PIECES : 14 PCS
CONTAINS ALLERGENS : GLUTEN
COOKING INSTRUCTIONS : DEEP FRY & AIR FRY
STORAGE INSTRUCTIONS : STORE AT -18 °C OR BELOW. DO NOT REFREEZE AFTER DEFROSTING.
Nutritional Information (Per 100 g) Approx. Values | |||
---|---|---|---|
Energy (kcal) | 106 | Fat (g) | 4.24 |
Protein (g) | 2.30 | Salt (as NaCl) (g) | 0.18 |
Carbohydrate (g) | 14.75 | Trans Fat (g) | 0 |
Total Sugar (g) | 0 | Saturated Fat (g) | 1.68 |
DEEP FRY
- Please do not thaw..
- Deep fry in hot oil on medium flame (160-170°C) for 4-5 minutes until crisp and golden.
AIR FRY
- Please do not thaw.
- Preheat the air fryer at 200°C.
- Place 5-6 pieces of frozen samosa at a time.
- Bake for 6-7 minutes, flip and bake further for 6-7 minutes.
- Remove and serve hot.